James L. Mood Fisheries
James L. Mood Fisheries is your premier source for the freshest seafood, specializing in a wide variety of high-quality fish and shellfish. Our commitment to sustainable fishing practices ensures that you receive only the best, whether you're looking for live lobster, halibut, swordfish, tuna, groundfish, or succulent scallops. Located in the heart of the fishing community, we take pride in delivering products that not only taste incredible but also support local fisheries. With a focus on freshness and quality, James L. Mood Fisheries is dedicated to providing exceptional seafood to restaurants, markets, and consumers alike. Trust us to bring the ocean's finest flavors directly to your table.
Live Lobster
- Experience the taste of the ocean with our live lobster, harvested fresh and delivered straight to you. Perfect for special occasions or a delicious seafood feast, our lobsters are known for their sweetness and tender meat.
Halibut
- Our halibut is a favorite for its mild flavor and flaky texture. This versatile fish can be grilled, baked, or pan-seared, making it an excellent choice for any meal. Enjoy it fresh from the waters to your plate.
Swordfish
- Known for its firm, meaty texture, our swordfish is a great option for grilling and broiling. Rich in flavor, it pairs beautifully with a variety of seasonings and sauces, making it a favorite among seafood enthusiasts.
Tuna
- Savor the rich taste of our fresh tuna, perfect for sushi, sashimi, or grilled dishes. Our tuna is carefully sourced and known for its deep red color and buttery texture, making it a standout choice for any seafood lover.
Groundfish
- Our selection of groundfish includes popular varieties like cod, haddock, and flounder. These fish are perfect for frying, baking, or making fish and chips. Enjoy their mild flavors and flaky textures in a variety of dishes.
Scallops
- Indulge in the sweet and delicate flavor of our scallops. Freshly harvested and ready for your culinary creations, scallops can be seared, grilled, or added to pasta dishes for a touch of elegance.